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Translation

kitembilla

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Word: Kitembilla

Definition:
Kitembilla is a noun that refers to a small, round fruit that is maroon-purple in color. It is similar to a gooseberry and has a tart-sweet taste. The fruit comes from a small shrub that has spiny branches and is primarily found in India and Sri Lanka. People often use kitembilla to make preserves or jams because of its unique flavor.

Advanced Usage:

In more advanced discussions, you might talk about the cultivation of kitembilla in agricultural contexts or its nutritional benefits. For example, you might say, "Farmers in Sri Lanka have started to cultivate kitembilla due to its rising popularity in local markets."

Word Variants:
  • Kitembilla Tree: Refers to the plant that produces the kitembilla fruit.
  • Kitembilla Jam: A preserve made from the fruit.
Different Meanings:

While "kitembilla" specifically refers to the fruit, it does not have multiple meanings in English. However, different regions may have their own names for similar fruits.

Synonyms:
  • Gooseberry: While not the same, it is a similar fruit that shares some characteristics with kitembilla.
  • Indian Gooseberry: Another fruit that is sometimes mentioned in discussions about kitembilla due to its sour taste.
Idioms and Phrasal Verbs:

There are no idioms or phrasal verbs that specifically include the word "kitembilla." However, you might use general idioms related to fruit or sweetness, such as "the apple of my eye" to express fondness or "sour grapes" when referring to envy.

Summary:

Kitembilla is a unique fruit with a tart-sweet flavor, commonly used in preserves.

Noun
  1. maroon-purple gooseberry-like fruit of India having tart-sweet purple pulp used especially for preserves
  2. a small shrubby spiny tree cultivated for its maroon-purple fruit with sweet purple pulp tasting like gooseberries; Sri Lanka and India

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